RLR Yard Sale
06/23/2016 – 06/24/2016 @ 8:00 AM – 4:00 PM – Join us for our Veteran’s Yard Sale. We welcome donations of items for the sale that are clean, in good condition and working. Donated items may be brought to the ranch June 20th-22nd. Proceeds will benefit RLR Veteran programs, activities and projects.
Memorial Day Open House
05/30/2016 @ 1:00 PM – 4:00 PM – Please join us in honoring our Veterans. Public Welcome. VFW Post 2780 Color Guard Service at 2pm. Tour of the grounds. Live Music. Moomers Ice Cream. Food & Fun for the whole family.
Moomer’s Pancake Breakfast
04/23/2016 @ 8:00 AM – 11:00 AM – Join us for food, fun and support of Reining Liberty Ranch! All proceeds benefit the ranch and their programs.
2016 Small Farm Conference
01/30/2016 @ 8:30 AM – 5:00 PM – The Annual Small Farm Conference held at the Grand Traverse Resort. Lunch is provided. 8 RLR Veterans are scheduled to attend.
“Deck the Halls”
12/15/2015 @ 6:00 PM – 8:30 PM – The Veterans & Volunteers of Reining Liberty Ranch have been invited to attend a special Holiday Night on December 15, 2015. To start off the evening, we have been invited by Jeff Parks, General Manager of the Traverse City Pie Company to join in on some holiday cheer, pie and coffee from 6 pm- 7pm […]
Christmas for Veterans & Volunteers
12/15/2015 @ 6:00 PM – 9:00 PM – The Evening Events: Pie & Coffee provided by: Traverse City Pie Company, downtown Traverse City, MI. 6 – 7pm We will start of the evening with Pie, Coffee & good company then migrate down to NMC Milliken Auditorium for the Christmas Concert. Christmas Concert Performance provided by: NMC College Concert Band 7:30-9pm A delightful evening […]
VFW Christmas Reunion Celebration
12/06/2015 @ 12:30 PM – 3:00 PM – The American Legion is honoring Vietnam Era Veterans (all Veterans are invited). Free Hors d’oeuvre, dinner, entertainment, prizes. RSVP 231-922-2119
Learning to prepare pigs for market
10/03/2015 – 10/04/2015 @ All Day – This two day workshop is available to Veterans interested in correct butchering practices for butchering pigs. Mark Baker of Baker’s Green Acres will demonstrate the best practice for butchering heritage breed pigs for personal use. The participates will learn about tools, placement and be provided with basic training for a family farm. The second day […]
